amazon_syren (![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png)
amazon_syren) wrote2018-12-04 04:10 pm
amazon_syren) wrote2018-12-04 04:10 pm
Further Adventures in Soup-Making
Sterilizing the pint jars.
I've thickened the pumpkin soup with some mashed carrots & a mashed potato and some more amaranth. I've also added a little bit of paprika and some coriander.
Ghost says it smells good.
All I can really smell is the mix of turkey stock and coconut milk and... it doesn't smell right to me. There should be onions in this. And some garlic. And the recipient can't eat either of those things (and I'm not buying hing when this is the only time I'm going to use it).
But I'm going to go with Ghost on this one.
Next up is the potato soup.
Wish me luck, kids.
Gahds. I said I'd go to a local studio's open-house/xmas-party and I'm SO reconsidering.
I was expecting to have the soup in the jars and be well on my way to being able to leave the house (to get to this party) by 5pm.
And that's not going to happen.
I don't know. We'll figure it out.
I've thickened the pumpkin soup with some mashed carrots & a mashed potato and some more amaranth. I've also added a little bit of paprika and some coriander.
Ghost says it smells good.
All I can really smell is the mix of turkey stock and coconut milk and... it doesn't smell right to me. There should be onions in this. And some garlic. And the recipient can't eat either of those things (and I'm not buying hing when this is the only time I'm going to use it).
But I'm going to go with Ghost on this one.
Next up is the potato soup.
Wish me luck, kids.
Gahds. I said I'd go to a local studio's open-house/xmas-party and I'm SO reconsidering.
I was expecting to have the soup in the jars and be well on my way to being able to leave the house (to get to this party) by 5pm.
And that's not going to happen.
I don't know. We'll figure it out.